Varieties:
45% Cariñena, 45% Garnacha and 10% Merlot .Grapes from the La Cometa farm, Porrera.
Breeding: 12 months in barrels: 50% French oak (Allier). 50% American oak. Wine suitable for vegans.It has not been filtered or clarified in order to maintain the initial structure.In any case, it is a clean wine without sediment or turbulence. Limited production: 7500 bottles.
Bottled: July 2017 Alcohol content: 14.5%